The Sportron Difference

The core strength of the Sportron organization is the sophistication of its nutritional supplements, which harness a unique technology known as FoodMatrix®. No other company in the United States (and only a handful in the rest of the world) has been granted a license to use this groundbreaking technology by its USA-based developers.

FoodMatrix® is based on the work of Hungarian scientist, Andrew Szalay, who developed proprietary processes to concentrate micronutrients into food complexes. The technology is supported by recent research, including work by Nobel Prize winner, Dr Günter Blobel.

FoodMatrix® Nutrients: Just like real food

FoodMatrix® technology has positioned our products way ahead of any other nutritional supplement range on the market today. Their advantage is based on the fact that they are food complexes and as such, are recognized, absorbed and utilized just like real food. FoodMatrix® nutrients are up to 12 times more bioavailable and retained up to 16 times longer by the body. The bioavailability is so efficient that they need only be taken in conservative amounts.

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